You Are Where You Eat

An anonymous poster commented this weekend on my Spoonriver post, regarding a disappointing brunch at Spoonriver. Unfortunately, I haven...

This is a little cross-posting action with my other blog, but this book is worth posting twice. Minnesota Homegrown Cookbook: published by R...

At some point this past winter, Alton Brown (Food Network) did an episode about gluten-free baked goods. Not having a gluten allergy myself,...

Having trouble finding a local foods restaurant in Minnesota? Want to travel to the countryside but fear not finding "green" folks...

We recently had a great meal at Campiello's during restaurant week. When I saw they were offering a 3-course meal for $30, I decided it ...

How creamy is TOO creamy? If I had to choose a favorite food group, it would probably be dairy. Growing up in Wisconsin, and not enjoying me...

I don't think a lot needs to be said about Broder's Pasta Bar in Minneapolis. It seems everyone loves it. Everyone wants to eat ther...